Kitory 7'' High-Carbon Stainless Steel Boning Knife
Kitory 7'' High-Carbon Stainless Steel Boning Knife
In stock
Kitory 7 inch professional boning knife
This 7-inch boning knife is used to remove bones from cuts of meat. It has a thin, flexible blade that allows it to get into small spaces. This knife will offer top-notch performance to the pro chef, home cook, or culinary students.
Multipurpose Boning knife
This kitchen chef knife have many usages, whether you trimming brisket, boning leg of lamb, skinning or breaking down a whole chicken, or even separating ribs from pork loin. It can handle your daily kitchen works effortlessly.
Features
Features
1. High-quality stainless steel:
This 7-inch boning knife is crafted from high-quality stainless steel, offering an exceptional razor-sharp edge for ultimate precision and performance in the kitchen.
2. Stability and control:
Provides stability and control during meal preparation, even when wet. The ergonomic shape ensures the right balance between the handle and the thin blade, allowing for easy movement.
3. Rust-resistant:
Made from stainless steel, so it won’t rust. However, avoid placing it in the dishwasher. Keep it clean and dry after each use to maintain its quality.
4. Multifunctional kitchen tool:
Ideal for de-boning, skinning, filleting, and trimming meats efficiently. This knife is a perfect gift for both home cooks and professional chefs.
5. Customer satisfaction:
Enjoy your cooking journey with our 100% satisfaction and money-back guarantee. Contact us with any issues, and we’ll respond ASAP. Consider our super razor-sharp boning knife as a Valentine’s Day gift for your loved one or as a chef gift for men and women.
Product Information
Product Information
Weight: 5.92 oz
Blade Length: 7 Inches
Blade Material: High Carbon Stainless Steel
Handle Material: Pakkawood
Is Dishwasher Safe: Yes
Returns
Returns
Kitory offers a 30-day return policy.
For more details, read our full returns and refund policy.
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