Kitory 6'' High Carbon Forged Boning Knife

1. Multi-Functional Boning Knife:
Perfect for trimming brisket, boning leg of lamb, skinning chicken, and separating ribs from pork loin. The curved profile and compact shape make it ideal for both kitchen and outdoor use like camping and BBQ.
2. Effortless Handle:
Pakkawood handle is waterproof, comfortable, and non-slip. The heavy blade aids in slicing, and the ergonomic design ensures a firm grip and ease of use.
3. Razor Sharp Edge:
Hand-polished to a 13° degree per side for ultra-sharpness. Seamless full-tang design with a large finger hole for a secure grip. Hand-forged for fine grinding and durability.
4. Premium Hand Forged Blade:
Made from high carbon steel with a hardness of 56-58HRC. Not dishwasher-safe; hand wash and keep dry. Offers superior edge retention and longer service life.

Weight: 10.4 oz

Blade Length: 6 Inches

Blade Material: High Carbon Steel

Handle Material: Pakkawood

Is Dishwasher Safe: No

Kitory offers a 30-day return policy.

For more details, read our full returns and refund policy.